Here are the best reviewed books of the week.

Here are the best reviewed books of the week.

By Book Marks | March 19, 2021

It is once again time to kill for future Texas governor Matthew McConaughey.

It is once again time to kill for future Texas governor Matthew McConaughey.

By Dan Sheehan | March 19, 2021

Listen to this playlist of every song Haruki Murakami has ever written about.

Listen to this playlist of every song Haruki Murakami has ever written about.

By Walker Caplan | March 19, 2021

Who the hell fills their bathroom with books?

Who the hell fills their bathroom with books?

By Jonny Diamond | March 19, 2021

Who should star in the TV adaptation of Octavia Butler's <em>Kindred</em>?

Who should star in the TV adaptation of Octavia Butler's Kindred?

By Emily Temple | March 19, 2021

Documenting My Grief: Living on Instagram in the Aftermath of COVID-19

Documenting My Grief: Living on Instagram in the Aftermath of COVID-19

The Longest Year: 2020+: Marvin Heiferman on the Sudden Loss of His Husband, Maurice Berger

By Marvin Heiferman | March 19, 2021

Best Reviewed
Books of the Week

  • Stay Alive: Berlin, 1939-1945
  • Under Water
  • Paradiso 17
  • The Plans I Have for You
  • In Search of Now: The Science of the Present Moment
  • Stephen Sondheim: Art Isn't Easy

How the Barbizon Gave Sylvia Plath and Joan Didion Freedom and Creative Autonomy

By Paulina Bren | March 19, 2021

Saving Nora: What It’s Like to Operate on a 500-Pound Polar Bear

By Kale Williams | March 19, 2021

Why the Coen Brothers’ Cinematic Sleight of Hand is
So Good

By Nige Tassell | March 19, 2021

Chronicle of a Fiesta: Remembering the Dishes of a Oaxaca Childhood

Chronicle of a Fiesta: Remembering the Dishes of a Oaxaca Childhood

Alejandro Ruiz on Planning a Mayordomía and Embracing Culinary Birthrights

By Alejandro Ruiz and Carla Altesor | March 19, 2021

Sara Franklin on the Powerful Unsung Legacy of Edna Lewis, A Great Southern Chef

Sara Franklin on the Powerful Unsung Legacy of Edna Lewis, A Great Southern Chef

Chef Diep Tran Talks to the Editor of Edna Lewis: At the Table with an American Original

By Diep Tran | March 19, 2021

WATCH: Live Readings by Kaveh Akbar, Danielle Evans, Melissa Febos, and More

WATCH: Live Readings by Kaveh Akbar, Danielle Evans, Melissa Febos, and More

An Evening with Barrelhouse and The Rumpus

By The Virtual Book Channel | March 19, 2021

Interview with an Indie Press: <br>The New Press

Interview with an Indie Press:
The New Press

On Publishing, Social Justice, and Supporting Progressive Voices

By Corinne Segal | March 19, 2021

On the Vast and Multitudinous Worlds of the Library

On the Vast and Multitudinous Worlds of the Library

Jamie Vander Broek Considers How a Library is Like a Museum

By Jamie Vander Broek | March 19, 2021

Jen Spyra on Balancing the Zany with the Emotional

Jen Spyra on Balancing the Zany with the Emotional

In Conversation with Mitchell Kaplan on The Literary Life Podcast

By The Literary Life | March 19, 2021

The YA Audie Awards Judges Chat with AudioFile Magazine

The YA Audie Awards Judges Chat with AudioFile Magazine

Behind the Scenes with Jerry Craft, Melissa de la Cruz,
and V.E. Schwab

By Audiofile Magazine | March 19, 2021

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