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Now You Can Eat Like Your Favorite Writer!

Now You Can Eat Like Your Favorite Writer!

Recipes by Jeffery Renard Allen and Aimee Bender, from The Artists' and Writers' Cookbook

By Literary Hub | October 11, 2016

Maybe You're Allergic to GMO Corn?

Maybe You're Allergic to GMO Corn?

Caitlin Shetterly on the Creep of Altered Corn in Our Daily Lives

By Caitlin Shetterly | September 21, 2016

How My Grandmother's Cookbook Made Me a Writer

How My Grandmother's Cookbook Made Me a Writer

On Cooking, Rosh Hashanah, and Inhabiting a Fictive World

By Michelle Brafman | September 13, 2016

How to Arrange Your Kitchen: According to Julia Child

How to Arrange Your Kitchen: According to Julia Child

The Greatest American French Chef Offers Some Layout Tips

By Pamela Heyne | August 17, 2016

The Ultimate Literary Ten-Course Meal

The Ultimate Literary Ten-Course Meal

Chef Evan Hanczor Creates Edible Masterpieces from Beloved Books

By Evan Hanczor | August 17, 2016

What Do Chefs Read?

What Do Chefs Read?

We Asked Five Culinary Superstars About the Books They Love

By Literary Hub | August 17, 2016

Best Reviewed
Books of the Week

  • Villa Coco
  • Something We Said: Richard Pryor, a Notorious Word, and Me
  • Contrapposto
  • Earth 7
  • The Traveler: One Man's Quest for Humanity from the South Seas to Revolutionary Paris
  • Flyboy in the Buttermilk: Essays on Contemporary America

Why The Futurist Cookbook Was the First Lifestyle Blog

By Amanda Arnold | August 17, 2016

Here Are Some Pictures of Ice Cream and Books

By Ice Cream Books | July 1, 2016

On Machines That Shit, and Fictional Characters That Do Not

By Benjamin Hale | June 6, 2016

When My Authentic is Your Exotic

When My Authentic is Your Exotic

Soniah Kamal Considers Whether Or Not To Have a Mango in Her Novel

By Soniah Kamal | May 23, 2016

Before the War: The Lost Delicacies of Aleppo

Before the War: The Lost Delicacies of Aleppo

On the Wonderful Food of Syria

By Anissa Helou | April 4, 2016

A Recipe for Beetroot Dip/Mutabbal Shamandar

A Recipe for Beetroot Dip/Mutabbal Shamandar

By Anissa Helou | April 4, 2016

Food and Happiness

Food and Happiness

Charles Simic

By Lit Hub Excerpts | May 7, 2015

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Page 28 of 28
    • What Should You Watch This Weekend?June 12, 2026 by Dwyer Murphy
    • Indiana Jones at 45: "It's not the years honey, it's the mileage"June 12, 2026 by Alex Dekker
    • Phoebe Atwood Taylor and the Search for the Quintessential Cape Cod MysteryJune 12, 2026 by Dwyer Murphy
    • Villa Coco
    • The Best Reviewed Books of the Week
    • "None of this is particularly suspenseful the novel s chief revelation is telegraphed about halfway…"
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