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Craft and Criticism
Charlie Jane Anders on Writing the Future
When the Drone Strikes in Your Story Become the Drone Strikes in the Sky
By
Emily Temple
| August 10, 2017
Toward a New Climate Change Genre: First Impact Fiction
Ashley Shelby: The Apocalypse is Now
By
Ashley Shelby
| August 9, 2017
Lindsay Hunter on Parenthood, Binge-Eating, and Assless Pants
The Author of
Eat Only When You’re Hungry
is Actually Trying to Be Subtle
By
Maddie Crum
| August 9, 2017
Speaking with Novelist-Screenwriters Tom Perrotta and Noah Hawley
On
Mrs. Fletcher
,
The Leftovers
, Collaboration, and More
By
Literary Hub
| August 9, 2017
Good Memoir Comes From Saying What Can't Be Said
Dani Shapiro on What We Lose by Using Twitter
By
Emily Temple
| August 8, 2017
On the Redemptive Generosity of Artistic Communities
How to Find a Little Hope in These Dark Times
By
Veronica Esposito
| August 8, 2017
Best Reviewed
Books of the Week
Kamila Shamsie is Bringing Pakistani History to a Global Audience
By
John Freeman
| August 7, 2017
Do I Have the Right to Inhabit Another's Mental Illness in Fiction?
By
Sarah Faber
| August 7, 2017
Writers, Protect Your Inner Life
By
Lan Samantha Chang
| August 7, 2017
What Trying to Finish a Crime Novel Taught Me About Writing
Jennifer Kitses on Some Hard-Won Lessons from Genre
By
Jennifer Kitses
| August 4, 2017
Michael Clune on Heroin Addiction and Memories of the First Time
The Author of White Out in Conversation with Christopher Lydon
By
Christopher Lydon
| August 4, 2017
Jenny Zhang: "I Didn't Want to Give in to the White American Gaze"
The
Sour Heart
Author on Family, Language, and Collective Memory
By
Monika Zaleska
| August 3, 2017
Our Toxic Internet Subcultures Are Now Impacting the World
Lindy West on Culture, Technology, and Donald Trump
By
Emily Temple
| August 3, 2017
Rereading
Mrs. Dalloway
at the Same Age as Mrs. Dalloway
"I Will Gather the Folds of My Life Together, in the Way Clarissa Does"
By
Carole Burns
| August 3, 2017
So You've Decided to Write: How the Hell Do You Get Paid?
Once Upon a Time, Writers Made Five Dollars a Word
By
Terry McDonell
| August 2, 2017
Flavor is a Language: An Interview with Mandy Aftel
The
Art of Flavor
Co-Author Wants to Demystify Taste
By
Garnette Cadogan
| August 2, 2017
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Page 762 of 851
A Father and Daughter Discuss Their Shared Crime Obsessions
June 19, 2026
by
Lauren Oliver
What Should You Watch This Weekend?
June 19, 2026
by
Dwyer Murphy
5 Great Novels That Read Like Bad Trips, Fever Dreams, or Reality Warps
June 19, 2026
by
Lindsay Kent
The Best Reviewed Books of the Week
"Strikingly em Ghost-Eye em has none of the eerie mood of a Gothic novel or…"