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Craft and Criticism
Literary Criticism
Craft and Advice
In Conversation
On Translation
Fiction and Poetry
Short Story
From the Novel
Poem
News and Culture
History
Science
Politics
Biography
Memoir
Food
Technology
Bookstores and Libraries
Film and TV
Travel
Music
Art and Photography
The Hub
Style
Design
Sports
BUY A HAT
Lit Hub Radio
The Lit Hub Podcast
Awakeners
Fiction/Non/Fiction
The Critic and Her Publics
Windham-Campbell Prizes Podcast
Memoir Nation
Beyond the Page
First Draft: A Dialogue on Writing
Thresholds
The Cosmic Library
Culture Schlock
Reading Lists
The Best of the Decade
Book Marks
Best Reviewed Books
CrimeReads
True Crime
The Daily Thrill
Log In
History
10 Best Books on Guns in America
Featuring Andrew C. McKevitt, Charles E. Cobb Jr, Gary Younge, and More
By
Catherine Habgood
| October 25, 2024
From Torpedo Bras to Whale Tails: A Brief History of Women’s Underwear
Nina Edwards Explores the Popular Reception of Thongs, Bras, Boy Shorts and Other Intimate Items
By
Nina Edwards
| October 24, 2024
A Geological Time Bomb: Remembering the Night That Yellowstone Exploded
Randall K. Wilson Considers the Impact of the 1959 Earthquake That Shook Our Most Famous National Park
By
Randall K. Wilson
| October 24, 2024
Simple Yet Profound: On the Timelessness of Aesop’s Fables
Robin Waterfield Explores Some Little-Known Aspects of These Ancient Bite-Sized Tales
By
Robin Waterfield
| October 24, 2024
“America’s Literary Giant.” On the Legacy of Edgar Allan Poe in Vietnam
Nguyễn Bình Explores the Author’s Influence on Vietnamese Literature
By
Nguyễn Bình
| October 23, 2024
How the British Monarchy Made Breakfast the Most Important Meal of the Day
Tom Parker Bowles Offers an Overview of Royal Culinary History, Along With a Recipe for Baked Eggs
By
Tom Parker Bowles
| October 23, 2024
Best Reviewed
Books of the Week
How a Hidden Corner of the American West Became a Refuge For Outlaws
By
Tom Clavin
| October 22, 2024
Elif Shafak on the Power of Literature and Being a Writer in the “Age of Angst”
By
Elif Shafak
| October 22, 2024
Heavenly Paella: Exploring a Unique Monastic Culinary Culture in the Mountains of Catalonia
By
Jody Eddy
| October 21, 2024
Himilco, Hanno, Faxian... And Other Early World Explorers Who Should Be More Famous
Matthew Lockwood Shares the Stories of Early Travelers From Across the Globe
By
Matthew Lockwood
| October 21, 2024
Seven Essential Texts That Show the Human Side of Black Legal History
Cundill Prize Finalist Dylan C. Penningroth Recommends Patricia J. Williams, Laura F. Edwards, Charles M. Payne and More
By
Dylan C. Penningroth
| October 21, 2024
The Original Eurotrip: How the Grand Tour Shaped Generations of 19th-Century Elites
Steve Burgess on a Beloved Traditional Pastime of the Young and Generationally Wealthy
By
Steve Burgess
| October 18, 2024
Five Essential Books For Understanding Native American History
Cundill Prize Finalist Kathleen DuVal Recommends David Treuer, Ned Blackhawk, Brenda J. Child and More
By
Kathleen DuVal
| October 17, 2024
What the Story of Richard II and Henry IV Reveals About the Nature of Power
Helen Castor on the Timeless Resonance of a Medieval Political Crisis
By
Helen Castor
| October 17, 2024
Noam Chomsky on How America Sanitizes the Horror of Its Wars
The Author of “The Myth of American Idealism” Explores the Origins of America's Hegemonic Foreign Policy
By
Noam Chomsky
| October 16, 2024
The Issues 2024: Why the Labor Movement is So Important to Americans
The Second in Our Series of In-Depth Looks at the Everyday Issues Facing Americans
By
Literary Hub
| October 15, 2024
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Page 23 of 217
Woolrich’s Window: Adrian McKinty on Visiting the Apartment of a Noir Master
November 13, 2025
by
Adrian McKinty
How Southern Crime Fiction Became a Publishing Powerhouse
November 13, 2025
by
Leigh Dunlap
Silence That Screams: On Hysteria, Hauntings, and Why Every Story Is a Ghost Story
November 13, 2025
by
Meagan Church
The Best Reviewed Books of the Week
"Permeated by a deep affection for the city of Tokyo its cuisine its mass transit…"