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Larissa Zimberoff

Larissa Zimberoff
Larissa Zimberoff is a freelance journalist who covers the intersection of food, technology, and business. Her work has appeared in the New York Times, the Wall Street Journal, Bloomberg Businessweek, and many others. Zimberoff often presents on, moderates, and leads panels on food tech including at Stanford, reThink Food at CIA/Napa, and IACP. She splits her time between San Francisco, California, and New York City.


Upcycling Won’t Save of Us From Our Habits of Consumption

Larissa Zimberoff on Sustainability and Turning Waste into Edible Food
June 7, 2021  By Larissa Zimberoff
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