When the Food We Ate Was Literally Poison (Even More So Than Now)
On the Bad Old Days of Pre-Regulated Food Production
September 27, 2018
By Deborah Blum
0
Lit Hub has always brought you the best of the book world for free—no paywall. But our future relies on you. In return for your contribution, you'll get an ad-free site experience, editors' picks, and our Joan Didion tote bag. Most importantly, you'll keep independent book coverage alive and thriving.