Literary Hub » Craft and Advice

To Promote My Book, I Had To Get To Know My 25-Year-Old Self

To Promote My Book, I Had To Get To Know My 25-Year-Old Self

Casey Plett on the Distance Between Author-Selves, Ten Years Apart

By Casey Plett | May 22, 2023

What I Learned About Writing From Reviewing

What I Learned About Writing From Reviewing

Bethanne Patrick Works Backwards From the Criticism to a Great Book

By Bethanne Patrick | May 22, 2023

Anne Elizabeth Moore on Finding Minor Moments That Build a Picture of the World

Anne Elizabeth Moore on Finding Minor Moments That Build a Picture of the World

In Conversation with Brad Listi on Otherppl

By Otherppl with Brad Listi | May 22, 2023

Gretchen Cherington on Investigating Toward Deeper Truths

Gretchen Cherington on Investigating Toward Deeper Truths

From the Write-minded Podcast, Hosted by Brooke Warner and Grant Faulkner

By Memoir Nation | May 22, 2023

The Freedom to Imagine: Ayad Akhtar on the Importance of Salman Rushdie’s Life and Work

The Freedom to Imagine: Ayad Akhtar on the Importance of Salman Rushdie’s Life and Work

From Akhtar’s Introduction of Rushdie at Last Night’s PEN Gala

By Ayad Akhtar | May 19, 2023

Rita Chang-Eppig on How to Write a Fight Scene

Rita Chang-Eppig on How to Write a Fight Scene

“Reading about a fight may not be as exciting as watching one, but it can be so much more satisfying.”

By Rita Chang-Eppig | May 19, 2023

Best Reviewed
Books of the Week

Samantha Irby Refuses to Organize Her Piles of Books

By Literary Hub | May 19, 2023

Invisible Lives: Cassandra Jackson on Keeping and Discovering Family Secrets

By Cassandra Jackson | May 19, 2023

At the Heart of My Novel Was The Story I Could Never Write

By Daisy Alpert Florin | May 19, 2023

How Screenwriting Can Help You Write Stronger Fiction

How Screenwriting Can Help You Write Stronger Fiction

Crystal Smith Paul Offers Craft Advice that Spans the Spectum of Genre

By Crystal Smith Paul | May 19, 2023

The Person Who Wrote It Is Eating Ramen: Samantha Irby on Writing for TV

The Person Who Wrote It Is Eating Ramen: Samantha Irby on Writing for TV

In Conversation with Maris Kreizman on The Maris Review Podcast

By The Maris Review | May 18, 2023

The Stakes of the Writers’ Strike: Benjamin Percy on the WGA Walkout, Streaming, and the Survival of Screenwriting

The Stakes of the Writers’ Strike: Benjamin Percy on the WGA Walkout, Streaming, and the Survival of Screenwriting

in Conversation with Whitney Terrell and V.V. Ganeshananthan on Fiction/Non/Fiction

By Fiction Non Fiction | May 18, 2023

Anne Berest’s Best Story Came From Deep in Her Family’s Past

Anne Berest’s Best Story Came From Deep in Her Family’s Past

“Every life is a novel for those who are curious enough.”

By Literary Hub | May 17, 2023

“I Kiss My Ghosts’ Sticky Foreheads.” Jane Wong on Poetic Ambivalence and Feeding on the Past

“I Kiss My Ghosts’ Sticky Foreheads.” Jane Wong on Poetic Ambivalence and Feeding on the Past

“Each day, I rub my eyes with poetry, bleary in foggy morning light.”

By Jane Wong | May 17, 2023

The Annotated Nightstand: What Natalie Eilbert is Reading Now and Next

The Annotated Nightstand: What Natalie Eilbert is Reading Now and Next

Monica Youn, Mary Gaitskill, Patrick Radden Keefe, and More

By Diana Arterian | May 17, 2023

Caribbean Fiction Doesn’t Need to Be Altered for American Audiences

Caribbean Fiction Doesn’t Need to Be Altered for American Audiences

Breanne Mc Ivor Challenges Narrow Visions of Trinidad and Finds Liberation in Saying No to Simplifying Her Books for US Readers

By Breanne Mc Ivor | May 17, 2023

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