Behind the Mic: On How To Eat by Mark Bittman and David L. Katz, Read by Robert Fass
Jo Reed and Michele Cobb Discuss a Timely and Eye-opening Guide to Eating
Every Monday through Friday, AudioFile’s editors recommend the best in audiobook listening. We keep our daily episodes short and sweet, with audiobook clips to give you a sample of our featured listens.
ARobert Fass narrates this compelling and timely guide to eating a balanced diet to reduce our risk of disease. Host Jo Reed and AudioFile’s Michele Cobb talk about how Mark Bittman and Dr. David L. Katz put food fads and trends into perspective and encourage common-sense decision-making when it comes to food. The audiobook is presented as an easy-to-digest “multi-course Q & A” to shatter myths about diet and examine the food industry’s role in society’s unhealthy eating habits. Fass’s calm and well-spoken narration keeps this audiobook enticing and easy to hear.
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Support for Behind the Mic with AudioFile Magazine comes from Oasis Audio, publisher of Jolina Petersheim’s How the Light Gets In—a 2020 Audie Awards winner.
Behind the Mic
Every Monday through Friday, AudioFile Editors recommend the best in audiobook listening. All in 6 minutes or less. It’s short, sweet, and just what your ears need.
