Home Articles posted by Alejandro Ruiz and Carla Altesor

Alejandro Ruiz and Carla Altesor

Alejandro Ruiz and Carla Altesor
Alejandro Ruiz is the chef and owner of the Casa Oaxaca restaurants (El Restaurante, Café & Restaurante, and the Casa Oaxaca hotel) and Oaxacalifornia, in Oaxaca, Mexico, as well as of Guzina Oaxaca in Mexico City. He is widely known as an ambassador for Oaxacan gastronomy and has represented this celebrated cuisine around the world. He lives in Oaxaca.


Chronicle of a Fiesta: Remembering the Dishes of a Oaxaca Childhood

Alejandro Ruiz on Planning a Mayordomía and Embracing Culinary Birthrights
March 19, 2021  By Alejandro Ruiz and Carla Altesor
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